Making your own ferments, as easy as it is fascinating!
Révolution Fermentation is first and foremost a team of fermenting enthusiasts.
Our mission is to popularize home ferments.
We believe that home fermentation allows us to create a more resilient future in harmony with the living. This is why we dream of having food fermenting in every kitchen!
Latest articles
Recipe for L. Reuteri Yogurt
Discover our L. reuteri yogurt recipe, a superfood popularized by Dr. William Davis and his best-selling book “Super…
How to Store Your Starter Cultures
Keeping your cultures healthy is the key to successful home fermentations! This mini guide offers tips on how…
Finding a Homemade Fermentation (Specialized) Teacher
Looking for fermentation teachers? You’ve come to the right place! Our list covers experts on two continents: Quebec,…
Homemade Cider Vinegar Recipe
Delicious homemade cider vinegar, packed with benefits and probiotics, is within your reach. And the icing on the…
How to Make Hard Apple Cider
Making homemade hard cider is easier than you think! This complete guide is designed to help you make…
Is There Too Much Salt in Lacto-Fermentations?
Lacto-fermentation is an ancient salt-based fermentation technique. This natural process enriches foods with health-benefiting probiotics while preserving them…
Must-haves to shop
Natto Starter Culture
$19.90
Crazy Korean Cooking Premium Kimchi Container
$34.50 - $72.00
Jun SCOBY
$21.50