Fermented Basil Leaves Recipe
Yes, you can ferment basil leaves! Fermenting basil leaves is a great way to preserve their essential oils, …
Fermented Vegetables
Eastern European Sauerkraut Recipe
Sauerkraut is traditionally prepared in Eastern European countries to get through long, cold winters. Here is an easy …
Fermented Curtido Recipe (Salvadoran Sauerkraut)
Here is a delicious recipe to make fermented curtido, a delicious Salvadoran dish halfway between a sauerkraut and …
Fermented Curtido Recipe (Salvadoran Sauerkraut) Read More »
Fermented Pikliz Recipe (Haitian Condiment)
In every Haitian kitchen, there is a pot of pikliz! This Haitian pikliz recipe will definitely conquer your …
Traditional Kimchi Recipe (Spicy Korean Sauerkraut)
Kimchi is a fermented condiment that is easy to prepare at home. With a few vegetables and by …
Traditional Kimchi Recipe (Spicy Korean Sauerkraut) Read More »
How to Make Sauerkraut (Fermented Cabbage Recipe)
Here is a simple recipe for lacto-fermented cabbage that will make you love sauerkraut and lacto-fermentation! Homemade sauerkraut …
How to Make Sauerkraut (Fermented Cabbage Recipe) Read More »
Do Chua Recipe (Vietnamese Fermented Carrots & Daikon)
Very popular in Vietnam, do chua is a condiment made of carrots and daikon radishes that is both …
Do Chua Recipe (Vietnamese Fermented Carrots & Daikon) Read More »
Fermented Orange Carrots Recipe
These crunchy little sticks of fermented orange carrots stand out for their simplicity and their delicious taste. Use …
Fermented Dill Carrots Recipe
Crazy about dill pickles but can’t wait for cucumber season? Satisfy your pickle craze with these fermented dill …
Curried Fermented Carrots Recipe
These curried carrots are a condiment that you’ll always have in your fridge! The fragrant spices blend perfectly …