Root beer is a slightly fermented sweet beverage made from plant roots (hence its name). Here’s an easy recipe to make your very own homemade probiotic-rich root beer using ginger bug, or fermented ginger!
Indigenous peoples of Canada have long enjoyed root-based beverages using plants such as sassafras, valued for its culinary and medicinal qualities.
Europeans, in the XVIᵉ century, began adding soda to create the fizzy soft drink we know today.
Root beer as we know it today was created in 1876 by the American pharmacist Charles Elmer Hires. He wanted to call it “root tea“, but decided on calling “root beer” to make it more appealing to the Pennsylvania mining worker population.
Pharmacists promoted the health benefits of the root beer and it therefore became very popular in North America, especially during prohibition.
The recipe is very easy to prepare and requires only a few days of fermentation. The most difficult is to find the necessary plants and herbs. This is why we now offer a specifically made Root Beer Blend in our online shop!
Fermented Ginger Root Beer Recipe
Here's an easy recipe to make your very own homemade probiotic-rich root beer using ginger bug, or fermented ginger!